June 17, 2024
CDC says sick leave can prevent food poisoning. But how many food workers actually get paid time off?

CDC says sick leave can prevent food poisoning. But how many food workers actually get paid time off?

Ever feel like your world has turned upside down — and not in a good way — after you eat at a restaurant?

The Centers for Disease Control and Prevention has shed light on how some diners get food poisoning: Approximately 40% of foodborne infectious-disease outbreaks at restaurants were linked to food contamination by a worker who was sick, according to a new report by the CDC. 

But…

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